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	<title>Comments on: Roasted Garlic</title>
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		<title>By: Prime Rib with Horseradish Cream Sauce &#171; Scott&#8217;s Food Blog</title>
		<link>http://seattlefoodgeek.com/2007/12/roasted-garlic/comment-page-1/#comment-112</link>
		<dc:creator>Prime Rib with Horseradish Cream Sauce &#171; Scott&#8217;s Food Blog</dc:creator>
		<pubDate>Wed, 02 Jan 2008 00:50:10 +0000</pubDate>
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		<description>[...] 2 cloves roasted garlic [...]</description>
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		<title>By: Twice-Baked Potato Rounds &#171; Scott&#8217;s Food Blog</title>
		<link>http://seattlefoodgeek.com/2007/12/roasted-garlic/comment-page-1/#comment-110</link>
		<dc:creator>Twice-Baked Potato Rounds &#171; Scott&#8217;s Food Blog</dc:creator>
		<pubDate>Wed, 02 Jan 2008 00:12:51 +0000</pubDate>
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		<description>[...] 4 cloves roasted garlic [...]</description>
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		<title>By: Cream of Butternut Squash &#171; Scott&#8217;s Food Blog</title>
		<link>http://seattlefoodgeek.com/2007/12/roasted-garlic/comment-page-1/#comment-111</link>
		<dc:creator>Cream of Butternut Squash &#171; Scott&#8217;s Food Blog</dc:creator>
		<pubDate>Tue, 01 Jan 2008 23:58:05 +0000</pubDate>
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		<description>[...] 5 cloves roasted garlic [...]</description>
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