http://seattlefoodgeek.com/2009/01/mini-beef-wellington-hors-doeuvres/ for geeks who love to cook and eat well Thu, 09 Sep 2010 20:12:22 +0000 hourly 1 http://wordpress.org/?v=3.0.1 http://seattlefoodgeek.com/2009/01/mini-beef-wellington-hors-doeuvres/comment-page-1/#comment-1239 lm Wed, 03 Mar 2010 19:59:13 +0000 http://seattlefoodgeek.com/2009/01/mini-beef-wellington-hors-doeuvres/#comment-1239 the trick to getting the mushrooms to stay in place is to skewer the "log" with toothpicks before cutting it into pieces! the trick to getting the mushrooms to stay in place is to skewer the “log” with toothpicks before cutting it into pieces!

]]> http://seattlefoodgeek.com/2009/01/mini-beef-wellington-hors-doeuvres/comment-page-1/#comment-342 Winter Decadence On a Budget | Seattle Food Geek Sat, 03 Jan 2009 00:00:56 +0000 http://seattlefoodgeek.com/2009/01/mini-beef-wellington-hors-doeuvres/#comment-342 [...] Mini Beef Wellington Hors D’Oeuvres [...] [...] Mini Beef Wellington Hors D’Oeuvres [...]

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