Comments on: Review (Lark); //Small Plates, big flavor http://seattlefoodgeek.com/2009/01/review-lark-small-plates-big-flavor/ for geeks who love to cook and eat well Sun, 13 May 2012 11:55:51 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Amber http://seattlefoodgeek.com/2009/01/review-lark-small-plates-big-flavor/comment-page-1/#comment-4945 Amber Sat, 21 Apr 2012 03:22:10 +0000 http://seattlefoodgeek.com/2009/01/review-lark-small-plates-big-flavor/#comment-4945 I would like to share my opinion about this restaurant and specifically that you really liked the Eel/potato salad dish. We were really excited to check this restaurant out (especially after so many great reviews) and visited it some time in 2011. For a high level restaurant that calls itself "local northwest cuisine", we found, that serving an Eel that was bought in Uwajimaya from a plastic bag, surprising. Is it respectful to serve customers a dish that came from a bag that is ready to serve and came pre-frozen? I thought that there's truly lots of great local fresh fish that can be made real delicious. The saddest thing is that mine and my husband's opinions were ignored by the server. And that's just a part of it. I would really like to know your opinion of this, because i found your blog very inspiring. Thanks! Amber :) I would like to share my opinion about this restaurant and specifically that you really liked the Eel/potato salad dish.
We were really excited to check this restaurant out (especially after so many great reviews) and visited it some time in 2011.
For a high level restaurant that calls itself “local northwest cuisine”, we found, that serving an Eel that was bought in Uwajimaya from a plastic bag, surprising. Is it respectful to serve customers a dish that came from a bag that is ready to serve and came pre-frozen?
I thought that there’s truly lots of great local fresh fish that can be made real delicious. The saddest thing is that mine and my husband’s opinions were ignored by the server. And that’s just a part of it.
I would really like to know your opinion of this, because i found your blog very inspiring.

Thanks!
Amber :)

]]> By: patmybutter http://seattlefoodgeek.com/2009/01/review-lark-small-plates-big-flavor/comment-page-1/#comment-375 patmybutter Tue, 17 Feb 2009 17:34:45 +0000 http://seattlefoodgeek.com/2009/01/review-lark-small-plates-big-flavor/#comment-375 now's an especially good time to go to lark and support them against the foie gras protesters. the picketers say they're going to be there every friday night until foie gras gets taken off the menu. and since that's never going to happen... now’s an especially good time to go to lark and support them against the foie gras protesters. the picketers say they’re going to be there every friday night until foie gras gets taken off the menu. and since that’s never going to happen…

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