The Strange Effects of Tempering Chocolate with a Sous Vide Machine
I’m not much of a chocolatier, but I’ve watched my dad temper chocolate and make truffles a dozen times or so. The transformation that takes …
I’m not much of a chocolatier, but I’ve watched my dad temper chocolate and make truffles a dozen times or so. The transformation that takes …
Sous vide strikes again! This time, we’re exploiting science for perfectly medium-rare, ultra-tender flank steak. And, since we’re throwing ethnic authenticity to the wind, why …
It’s been a little while since I checked in, but I thought I’d give a quick update. I’m hard at work getting production versions of …