Cryopoached Coconut Meringue with Powdered Strawberry
Jethro and I were asked to create a dish with “wow factor” for a group of scientists for an upcoming event. We wanted to craft …
Jethro and I were asked to create a dish with “wow factor” for a group of scientists for an upcoming event. We wanted to craft …
My favorite part of any bird is the dark meat – besides the skin, dark meat is the only real “flavor country” found in foul. …
I’m overjoyed to announce that, starting in January, I’ll be joining the Modernist Cuisine team full-time as the Business Development Manager… and Modernist Cuisine Evangelist! …