4 comments on “Modernist Cuisine Unboxing Coming Soon…”

1. Earl Lee on February 2, 2011 at 7:27 pm said:

   As a student with no job—currently—I’m wary of buying this. That is not to say that I do not want such expansive compendium of molecular gastronomic knowledge. Could you post some pics of the pages?

   Reply ↓
2. rg on February 4, 2011 at 10:44 am said:

   If you can peel yourself away from the books I’d love an update / first impressions! I’m finding it very hard to wait until March

   Reply ↓
3. ad on February 5, 2011 at 12:12 pm said:

   I can’t wait to get mine!

   Reply ↓
4. CJC on February 6, 2011 at 11:43 pm said:

   Um…you mean “weigh” ?

   Reply ↓