How to Make Faux Salmon Roe from Crystal Hot Sauce
Spherification is tricky, not just because of the chemistry involved, but because the technique has become associated with the most farcical extremes of modernist cooking. …
Seafood
Sous Vide “Raw” Instant-Smoked Salmon
Low and slow… it’s true for sous vide, and its definitely true for smoking. And, if you live in Seattle, you probably know that one …
Curried Salmon with Cauliflower Quenelle & Puree
As home chefs are becoming more adventurous, the line between home and restaurant cooking is getting blurrier (read: moms making towers of PB&J on brioche …