Ahi Tuna Burger with Nori Fries and Wasabi Garlic Mayo
On a recent visit to Joule, I had the great fortune of tasting their nori butter, which is a geniusly simple combination of soft …
On a recent visit to Joule, I had the great fortune of tasting their nori butter, which is a geniusly simple combination of soft …
Now that salmon season is upon us, I try to incorporate a little sockeye or coho into my dinner menu at least once a …
I’m using a chile verde salt from SaltWorks, a gourmet salt company based in Woodinville, Washington. I’ve recently been in a major salt bender and SaltWorks and Secret Stash Sea Salts have been my pushers. You’ll see more on that next week. Flavored salts like these are an excellent way to add flavor without adding additional work.