My Failed Experiment With Fluorescent Oysters
I really wanted to make glow-in-the-dark oysters. More accurately, I wanted to make oysters fluoresce under ultraviolet light (sometimes called “black light”). Why? Because it’s …
I really wanted to make glow-in-the-dark oysters. More accurately, I wanted to make oysters fluoresce under ultraviolet light (sometimes called “black light”). Why? Because it’s …
It must be ultrasonic month here at Seattle Food Geek headquarters, ‘cause I’ve got another high-frequency food hack. I recently bought an ultrasonic mist generator …
Yesterday I had the pleasure of photographing (and eating!) the Winter Tasting Menu at Canlis with Brian Canlis. Again, Chef Jason Franey the team at …