Feb. 16th
2010
Today I had the pleasure of attending a food photography workshop held by local pro Lara Ferroni. We learned about composition, lighting and natural (read: edible) food styling. The shot above is my favorite from the day – a few morsels of sous vide sirloin finished with the blowtorch. If you’d like to see my best shots from the day, check out my Flickr set. And, check back next week to see what I learn at another upcoming food styling workshop.
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Glad you could joins us today for the workshop
and that you found it educational. Stay tuned for
future photography events I’m organizing not yet
in the docket. Cheers!
I was signed up for this workshop but had to back out due to a party I booked for today.
I had been looking forward to it and it was on my mind all day.
I hope it was a good workshop. Judging by the very nice photo above, I’d say it was.
If the other food styling workshop you are attending is the same one I am, I’ll see you there.
Thank you so much for putting the event together! It was a great afternoon.
What great shot!
Beautiful photo — so dramatic! Meat and Fire! So primal and delicious. I need to sign up for the next workshop! Hope to finally meet you at the Foodportunity event!
Beautiful as always, Scott. I love this photo! You have a great eye. (Just the one
Love your photo. I really wanted to take the workshop but was unable to get the day off. Do you know when there will be another?
Now THAT’S food photography!! Bravo!
That is a FANTASTIC picture.
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